Soto Ayam. Soto ayam is a yellow spicy chicken soup with lontong or nasi himpit or ketupat (all compressed rice that is then cut into small cakes) and/or vermicelli or noodles, it is from Indonesia, and popular in Singapore, Malaysia and Suriname. Turmeric is added as one of its ingredients to get yellow chicken broth. Soto ayam (chicken soup in Indonesian language) is the chicken version.

It is also quite famous in Singapore and Malaysia where it is called soto. Soto ayam is a chicken soup dish originated from Indonesia and is popular in Malaysia and Singapore. However, you have to take a paradigm shift to appreciate it. Kamu bisa masak Soto Ayam memakai 21 resep dan 7 cara pengerjaan nya seperti di bawah ini. Begini langkah langkah masak nya .

Bahan bahan untuk resep Soto Ayam

kamu membutuhkan 1 ekor ayam kampung.
kamu membutuhkan Bumbu halus :.
persiapkan 8 siung bawang merah.
kamu membutuhkan 5 siung bawang putih.
kamu membutuhkan 2 cm jahe.
persiapkan 1/2 sdt bubuk kunyit.
kamu membutuhkan 6 butir kemiri sangrai.
kamu membutuhkan Bumbu tumis :.
kamu membutuhkan 3 cm lengkuas geprek.
persiapkan 2 batang serai.
persiapkan 3 lembar daun salam.
kamu membutuhkan 2 lembar daun jeruk.
persiapkan 1 sdm gula merah disisir.
kamu membutuhkan secukupnya Gula, garam, merica & penyedap.
kamu membutuhkan Bahan pelengkap :.
kamu membutuhkan Soun rebus.
persiapkan Telur rebus.
persiapkan Tomat dipotong dadu.
persiapkan Daun bawang diiris.
kamu membutuhkan Kerupuk udang.
kamu membutuhkan Irisan jeruk nipis.

Unlike a creamy soup, it's a clear soup with loads of ingredients and condiments. Soto Ayam, an Indonesian chicken noodle soup. This is an easy, healthy, homemade soup that can be made from scratch. Prepared with a simple aromatic chicken broth that's infused with Asian spices, this soup is flavourful on its own.

Soto Ayam langkah pembuatan

Tumis bumbu halus sampai harum & berubah warna, masukkan bumbu tumis dan tumis sampai layu.
Masukkan ayam, aduk & masak sebentar sampai ayam berubah warna..
Tambahkan air panas kurang lebih 1 liter, masak sampai ayam empuk..
Tiriskan ayam lalu goreng sampai kuning keemasan. Suwir2 setelah ayam agak dingin..
Tambahkan air ke dalam kuah sisa rebusan ayam. Sesuaikan bumbu garam, gula & mericanya. Masak sampai mendidih..
Di mangkuk : taruh soun rebus, ayam suwir, tomat & telur rebus. Siram dengan kuah soto. Taburi daun bawang..
Sisa ayam bisa ditaruh freezer, tinggal digoreng lagi. Cocok juga untuk dibuat ayam penyet..

Soto ayam is not your run of the mill bowl of noodle soup. You can take a trip around the world on noodle soup. You could serve it as an appetizer. But it comes into its own as the star. A big bowl of hot noodles in broth.